Chocolate Squares Of Joy (Aka Baby Brownies)

1. 1

   Preheat the oven to 350 degrees F.

2. 2

   Butter and flour an 8 inch square baking pan.

3. 3

   Melt the chocolate in a small heavy saucepan over low heat, stirring constantly. Add the syrup and stir well.

4. 4

   Remove the pan from the heat and add the butter. Beat until the mixture is smooth.

5. 5

   Stir in the vanilla and the eggs. Mix thoroughly.

6. 6

   In a mixing bowl, sift together the sugar, salt, and flour. Add this to the chocolate mixture and blend thoroughly.

7. 7

   Pour the batter into the prepared pan, and bake until just cooked--about 30 minutes.

8. 8

   Allow the brownies to cool completely in the pan, then cut them into 1 inch squares and transfer to a serving plate.

9. 9

   Note: 1 inch is the proper size for these brownies--they are extremely rich!

* Per serving · 4 servings · Values may vary.

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