Chocolate Spirit Fruitcake Recipe

Name: Chocolate Spirit Fruitcake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (18 1/2 ounce) packagedevil's food pudding cake mix; ⅓ cup Jack Daniels Whiskey; 1 ½ teaspoons vanilla extract; 1 cup sour cream; 3 eggs; 2 cups pecans, chopped; 1 cup golden raisin; 1 cup maraschino cherry, drained and halved; 1 cup pineapple chunk, candied, halved; 1 (6 ounce) package semi-sweet chocolate chips; corn syrup (optional)

Servings: persons

1 (18 1/2 ounce) packagedevil's food pudding cake mix
⅓ cup Jack Daniels Whiskey
1 ½ teaspoons vanilla extract
1 cup sour cream
3 eggs
2 cups pecans, chopped
1 cup golden raisin
1 cup maraschino cherry, drained and halved
1 cup pineapple chunk, candied, halved
1 (6 ounce) package semi-sweet chocolate chips
corn syrup (optional)

1
Preheat the oven to 350 degrees Fahrenheit.
2
Grease and flour a 12-cup fluted tube or bundt pan.
3
In a standing mixer fitted with a paddle attachment, combine the cake mix, Jack Daniels Whiskey, vanilla, sour cream and eggs on low speed until moistened then beat for 2 minutes on high speed.
4
Stir in the pecans, raisins, maraschino cherries, pineapple chunks, and chocolate chips.
5
Pour the batter into the prepared pan.
6
Bake for 50 to 60 minutes, or until cake springs back when touched lightly in the center.
7
Cool for 20 minutes.
8
Turn out on a rack and cool completely.
9
To serve, brush warm corn syrup on the top for a glossy finish (optional).
10
Slice thinly for serving.
11
STORING: Cake will keep for two weeks wrapped tightly in foil or plastic and stored in the refrigerator.

772

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 (18 1/2 ounce) packagedevil's food pudding cake mix, ⅓ cup Jack Daniels Whiskey, 1 ½ teaspoons vanilla extract, 1 cup sour cream, and more.

Yes, Chocolate Spirit Fruitcake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Spirit Fruitcake

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