Chocolate Spice Brownies Recipe

Name: Chocolate Spice Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup flour; 1 cup sugar; 1/8 teaspoon cayenne pepper; 1/4 teaspoon cardamom; 1/8 teaspoon cinnamon; 1/8 teaspoon baking soda; 3 eggs; 4 ounces unsalted butter; 1/2 teaspoon vanilla extract; 1 tablespoon chocolate liqueur; 1 tablespoon half-and-half; 8 ounces chocolate, 70% -100; 4 ounces unsalted butter

Servings: persons

1/3 cup flour
1 cup sugar
1/8 teaspoon cayenne pepper
1/4 teaspoon cardamom
1/8 teaspoon cinnamon
1/8 teaspoon baking soda
3 eggs
4 ounces unsalted butter
1/2 teaspoon vanilla extract
1 tablespoon chocolate liqueur
1 tablespoon half-and-half
8 ounces chocolate, 70% -100
4 ounces unsalted butter

1
Preheat oven to 365 degrees.
2
Melt the chocolate in a double boiler at medium temperature, slice up one stick of butter and melt in with the chocolate; leave to cool.
3
Sift the flour, sugar, cinnamon, cayenne, baking soda and cardamom in one bowl. Beat the egg and one stick melted butter, mix. (wait for the butter to cool, so you don't cook the eggs with it accidentally) add the vanilla extract.
4
Add the melted chocolate to the egg/butter mix folding it in; then slowly beat it into the flour mix, whilst adding the half and half. Beat for two-three minutes, add the chocolate liqueur
5
Bake for 20-30 minutes.

1076

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1/3 cup flour, 1 cup sugar, 1/8 teaspoon cayenne pepper, 1/4 teaspoon cardamom, and more.

Yes, Chocolate Spice Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Spice Brownies

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