Chocolate Sheath Cake

1. 1

   Mix flour and sugar; sift into a large mixing bowl.

2. 2

   Heat shortening, cocoa and water to a rapid boil.

3. 3

   Pour over flour-sugar mixture; beat well.

4. 4

   Add other ingredients.

5. 5

   Mix well. Bake in a greased and floured 16 x 11 x 1-inch pan for 20 minutes.

6. 6

   Ice in pan.

No nutritional information available.

No additional tips available.