How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Sauerkraut Cake?

You need 9 ingredients. The key ingredients include: 2/3 c. butter or oleo, 1 tsp. vanilla, 1 tsp. soda, 1/2 c. cocoa, and more.

Is Chocolate Sauerkraut Cake suitable as baking & desserts?

Yes, Chocolate Sauerkraut Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Sauerkraut Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Sauerkraut Cake Recipe

Name: Chocolate Sauerkraut Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 c. butter or oleo; 1 tsp. vanilla; 1 tsp. soda; 1/2 c. cocoa; 2/3 c. sauerkraut; 3 eggs; 2 1/4 c. flour (all-purpose); 1 tsp. baking powder; 1 c. water

Chocolate Sauerkraut Cake – a delicious recipe with butter, vanilla, soda, cocoa, sauerkraut, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2/3 c. butter or oleo
1 tsp. vanilla
1 tsp. soda
1/2 c. cocoa
2/3 c. sauerkraut
3 eggs
2 1/4 c. flour (all-purpose)
1 tsp. baking powder
1 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
959 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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