Chocolate Raspberry Dessert

1. 1

   In a blender, combine cottage cheese, milk, and spreadable fruit; cover and process until smooth.

2. 2

   Pour into a bowl.

3. 3

   Add pudding mix and whisk very well.

4. 4

   Fold in cool whip.

5. 5

   Spoon into a nine inch pie plate.

6. 6

   Freeze for 8 hours or overnight then cover with foil.

7. 7

   Let stand at room temperature for approximately ten minutes before serving.

No additional tips available.