How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Pudding (Raw)?

You need 8 ingredients. The key ingredients include: 2 small ripe avocados, 12-¾ cup blue agave nectar, ¼ cup raw cacao powder, 2 tablespoons coconut cream, concentrate, and more.

Is Chocolate Pudding (Raw) suitable as baking & desserts?

Yes, Chocolate Pudding (Raw) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Pudding (Raw)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Pudding (Raw) Recipe

Name: Chocolate Pudding (Raw)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 small ripe avocados; 12-¾ cup blue agave nectar; ¼ cup raw cacao powder; 2 tablespoons coconut cream, concentrate; 1 tablespoon alcohol-free vanilla; 1 dash sea salt; 1 dash cinnamon (optional); bananas (to garnish) or strawberry slices (to garnish)

Chocolate Pudding (Raw) – a delicious recipe with avocados, nectar, cacao powder, coconut cream, vanilla, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 small ripe avocados
12-¾ cup blue agave nectar
¼ cup raw cacao powder
2 tablespoons coconut cream, concentrate
1 tablespoon alcohol-free vanilla
1 dash sea salt
1 dash cinnamon (optional)
bananas (to garnish) or strawberry slices (to garnish)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chocolate Pudding (Raw)

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