How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Pudding Frosting?

You need 6 ingredients. The key ingredients include: 1 (4 oz.) pkg. chocolate pudding, 1/4 c. milk, 1/4 c. butter, 1 tsp. vanilla, and more.

Is Chocolate Pudding Frosting suitable as baking & desserts?

Yes, Chocolate Pudding Frosting falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Pudding Frosting?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Pudding Frosting Recipe

Name: Chocolate Pudding Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (4 oz.) pkg. chocolate pudding; 1/4 c. milk; 1/4 c. butter; 1 tsp. vanilla; 2 c. sifted confectioners sugar; 1 Tbsp. hot water (to reach proper consistency)

Chocolate Pudding Frosting – a delicious recipe with chocolate pudding, milk, butter, vanilla, confectioners sugar, hot water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (4 oz.) pkg. chocolate pudding
1/4 c. milk
1/4 c. butter
1 tsp. vanilla
2 c. sifted confectioners sugar
1 Tbsp. hot water (to reach proper consistency)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
721 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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