How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Pudding Cake In A Jar?

You need 8 ingredients. The key ingredients include: 1 cup All-purpose Flour, 1/2 cups Sugar, 1/4 cups Cocoa, 2 teaspoons Baking Powder, and more.

Is Chocolate Pudding Cake In A Jar suitable as baking & desserts?

Yes, Chocolate Pudding Cake In A Jar falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Pudding Cake In A Jar?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Pudding Cake In A Jar Recipe

Name: Chocolate Pudding Cake In A Jar
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup All-purpose Flour; 1/2 cups Sugar; 1/4 cups Cocoa; 2 teaspoons Baking Powder; 1/4 teaspoons Salt; 1/2 cups Milk; 4 Tablespoons Unsalted Butter, melted; 1 teaspoon Vanilla

Chocolate Pudding Cake In A Jar – a delicious recipe with All-purpose, Sugar, Cocoa, Baking Powder, Salt, Milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup All-purpose Flour
1/2 cups Sugar
1/4 cups Cocoa
2 teaspoons Baking Powder
1/4 teaspoons Salt
1/2 cups Milk
4 Tablespoons Unsalted Butter, melted
1 teaspoon Vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
343 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chocolate Pudding Cake In A Jar

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