How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Pudding Cake?

You need 12 ingredients. The key ingredients include: 3/4 c. sugar, 1 c. flour, 2 tsp. baking powder, 1/8 tsp. salt, and more.

Is Chocolate Pudding Cake suitable as baking & desserts?

Yes, Chocolate Pudding Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Pudding Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Pudding Cake Recipe

Name: Chocolate Pudding Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 3/4 c. sugar; 1 c. flour; 2 tsp. baking powder; 1/8 tsp. salt; 2 Tbsp. butter; 3 Tbsp. cocoa; 1/2 c. milk; 1/2 tsp. vanilla; 1/2 c. brown sugar; 1/2 c. sugar; 4 Tbsp. cocoa; 1 1/2 c. cold water or coffee

Chocolate Pudding Cake – a delicious recipe with sugar, flour, baking powder, salt, butter, cocoa. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Chocolate Pudding Cake

How did you like this recipe?

Frequently Asked Questions