How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Pudding?

You need 8 ingredients. The key ingredients include: 2 c. water, 2 c. sugar, 1/2 lb. butter, 4 heaping tsp. cocoa, and more.

Is Chocolate Pudding suitable as baking & desserts?

Yes, Chocolate Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Pudding Recipe

Name: Chocolate Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 c. water; 2 c. sugar; 1/2 lb. butter; 4 heaping tsp. cocoa; 2 c. milk; 1 c. flour; 4 eggs; 1/2 Tbsp. vanilla or 1 Tbsp. imitation vanilla

Chocolate Pudding – a delicious recipe with water, sugar, butter, cocoa, milk, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. water
2 c. sugar
1/2 lb. butter
4 heaping tsp. cocoa
2 c. milk
1 c. flour
4 eggs
1/2 Tbsp. vanilla or 1 Tbsp. imitation vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

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