How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Pudding?

You need 6 ingredients. The key ingredients include: 1 tall can evaporated milk, 1 can water, 1/2 c. sugar, 4 Tbsp. cocoa, and more.

Is Chocolate Pudding suitable as baking & desserts?

Yes, Chocolate Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Pudding Recipe

Name: Chocolate Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 tall can evaporated milk; 1 can water; 1/2 c. sugar; 4 Tbsp. cocoa; 4 Tbsp. cornstarch or 8 Tbsp. flour; 1 tsp. vanilla

Chocolate Pudding – a delicious recipe with milk, water, sugar, cocoa, cornstarch, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 tall can evaporated milk
1 can water
1/2 c. sugar
4 Tbsp. cocoa
4 Tbsp. cornstarch or 8 Tbsp. flour
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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