Bake this irresistible Chocolate Prune Cake at home. Made with baking soda, boiling water, butter and sugar. Easy step-by-step instructions included.
This Chocolate Prune Cake relies on simple, everyday ingredients such as prune, pitted and chopped, baking soda, boiling water and butter, softened. It comes together quickly and makes 4 servings, at about 1399 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Chocolate Prune Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026