How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Pound Cake?

You need 10 ingredients. The key ingredients include: 2-1/2 cups Flour, 2 cups Sugar, 1 cup Buttermilk, 1 cup Vegetable Oil, and more.

Is Chocolate Pound Cake suitable as baking & desserts?

Yes, Chocolate Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Pound Cake Recipe

Name: Chocolate Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2-1/2 cups Flour; 2 cups Sugar; 1 cup Buttermilk; 1 cup Vegetable Oil; 1 cup Hot Tap Water; 1/2 cups Cocoa; 2 whole Eggs; 2 teaspoons Baking Soda; 1 teaspoon Vanilla; 1/2 teaspoons Salt

Chocolate Pound Cake

Eats Now Editorial Team · 1606 kcal · Baking & Desserts

Chocolate Pound Cake – a delicious recipe with Flour, Sugar, Buttermilk, Vegetable Oil, Hot Tap Water, Cocoa. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Chocolate Pound Cake

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