How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Pound Cake?

You need 10 ingredients. The key ingredients include: 1 c. unsalted butter, softened, 2 c. sugar, 4 extra large or jumbo eggs, 1 tsp. vanilla extract, and more.

Is Chocolate Pound Cake suitable as baking & desserts?

Yes, Chocolate Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Pound Cake Recipe

Name: Chocolate Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. unsalted butter, softened; 2 c. sugar; 4 extra large or jumbo eggs; 1 tsp. vanilla extract; 1 (4 oz. size) pkg. semi-sweet chocolate, melted and cooled; 3 c. all-purpose flour; 1 tsp. salt; 1/2 tsp. baking soda; 1/2 tsp. ground cinnamon; 1 c. sour cream

Chocolate Pound Cake

Eats Now Editorial Team · 1950 kcal · Baking & Desserts

Chocolate Pound Cake – a delicious recipe with unsalted butter, sugar, extra large, vanilla extract, semi-sweet chocolate, all-purpose. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Chocolate Pound Cake

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