How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Pound Cake #2?

You need 7 ingredients. The key ingredients include: 1 pkg. fudge cake mix, 1 (4 1/2 oz.) pkg. instant chocolate pudding, 1 c. sour cream, 4 eggs, and more.

Is Chocolate Pound Cake #2 suitable as baking & desserts?

Yes, Chocolate Pound Cake #2 falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Pound Cake #2?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Pound Cake #2 Recipe

Name: Chocolate Pound Cake #2
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. fudge cake mix; 1 (4 1/2 oz.) pkg. instant chocolate pudding; 1 c. sour cream; 4 eggs; 1/2 c. warm water; 1/2 c. oil; 1 (6 oz.) pkg. chocolate chips

Chocolate Pound Cake #2 – a delicious recipe with cake mix, instant chocolate pudding, sour cream, eggs, warm water, oil. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pkg. fudge cake mix
1 (4 1/2 oz.) pkg. instant chocolate pudding
1 c. sour cream
4 eggs
1/2 c. warm water
1/2 c. oil
1 (6 oz.) pkg. chocolate chips

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Quick Info

Servings
4 servings
Calories
797 kcal
Category
Baking & Desserts

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Chocolate Pound Cake #2

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