Chocolate Playdough

1. 1

   Melt chocolate chips in microwave, stirring every 30 seconds, until melted.

2. 2

   Add in the corn syrup, stirring until fully incorporated.

3. 3

   Place a piece of wax paper on a baking tray or cookie sheet.

4. 4

   Spread chocolate mixture on the wax paper. (Of course, you could do this with a rubber spatula -- but if you use your hands, you can lick your fingers!).

5. 5

   Cover the chocolate with another piece of wax paper.

6. 6

   Refrigerate until firm.

7. 7

   When firm, remove the playdough from the refrigerator.

8. 8

   Break off a piece of chocolate dough and form into shapes, rolling the dough in your hand to soften it up a bit. Or, you can try cutting shapes out with cookie cutters.

9. 9

   Let the kids eat their creations or save them by placing the dough onto wax paper and storing them in the fridge.

* Per serving · 4 servings · Values may vary.

No additional tips available.