How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Pizza?

You need 10 ingredients. The key ingredients include: 1 lb. chocolate flavored candy coating, 1 (12 oz.) pkg. semi-sweet chocolate morsels, 2 c. mini marshmallows, 1 c. chocolate flavored Corn Puff cereal, and more.

Is Chocolate Pizza suitable as baking & desserts?

Yes, Chocolate Pizza falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Pizza?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Pizza Recipe

Name: Chocolate Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. chocolate flavored candy coating; 1 (12 oz.) pkg. semi-sweet chocolate morsels; 2 c. mini marshmallows; 1 c. chocolate flavored Corn Puff cereal; 1 c. peanuts; 1/3 c. red candy coated chocolate pieces; 1/3 c. green candy pieces; 1/3 c. flaked coconut; 1 (2 oz.) sq. vanilla flavored candy coating; 1 tsp. vegetable oil

Bake this irresistible Chocolate Pizza at home. Made with chocolate flavored candy coating, semi-sweet chocolate morsels, marshmallows and chocolate fla…

This Chocolate Pizza relies on simple, everyday ingredients such as mini marshmallows, peanuts, green candy pieces and flaked coconut. It comes together quickly and makes 4 servings, at about 1616 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Chocolate Pizza delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

1616

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chocolate Pizza

Tips for the best results

Variations & substitutions

My Personal Notes

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