Chocolate Pie Filling

1. 1

   In heavy saucepan, combine flour, sugar and cocoa.

2. 2

   Add 1 cup milk and butter.

3. 3

   In small mixing bowl, beat egg yolks and 1 cup milk and add to saucepan.

4. 4

   Cook over medium-low heat until mixture is thick and starts to bubble.

5. 5

   Remove from heat and add vanilla. Pour into baked 9-inch pie crust.

6. 6

   Makes one pie.

No additional tips available.