How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Pie (Baked In The Shell)?

You need 9 ingredients. The key ingredients include: 3 egg yolks (save whites for meringue), 1 c. sugar, 2 rounded tsp. flour, 6 Tbsp. cocoa, and more.

Is Chocolate Pie (Baked In The Shell) suitable as baking & desserts?

Yes, Chocolate Pie (Baked In The Shell) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Pie (Baked In The Shell)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Pie (Baked In The Shell) Recipe

Name: Chocolate Pie (Baked In The Shell)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 egg yolks (save whites for meringue); 1 c. sugar; 2 rounded tsp. flour; 6 Tbsp. cocoa; 2 prepared pie crusts; 1 tsp. vanilla; 1/2 stick margarine, melted; dash of salt; 2 c. milk

Chocolate Pie (Baked In The Shell) – a delicious recipe with egg yolks, sugar, flour, cocoa, vanilla, margarine. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 egg yolks (save whites for meringue)
1 c. sugar
2 rounded tsp. flour
6 Tbsp. cocoa
2 prepared pie crusts
1 tsp. vanilla
1/2 stick margarine, melted
dash of salt
2 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
650 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chocolate Pie (Baked In The Shell)

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