How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Pie?

You need 8 ingredients. The key ingredients include: 1 (12 oz.) can evaporated milk, 3 eggs, separated, 1 c. plus 6 Tbsp. sugar, 2 Tbsp. chocolate (heaping; Hershey's cocoa), and more.

Is Chocolate Pie suitable as baking & desserts?

Yes, Chocolate Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Pie Recipe

Name: Chocolate Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 (12 oz.) can evaporated milk; 3 eggs, separated; 1 c. plus 6 Tbsp. sugar; 2 Tbsp. chocolate (heaping; Hershey's cocoa); 2 Tbsp. self-rising flour (heaping); 1/3 stick (2 1/2 Tbsp.) butter or margarine; 1/2 tsp. vanilla; 1 deep-dish pie shell, browned in oven prior

Chocolate Pie – a delicious recipe with milk, eggs, sugar, chocolate, flour, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (12 oz.) can evaporated milk
3 eggs, separated
1 c. plus 6 Tbsp. sugar
2 Tbsp. chocolate (heaping; Hershey's cocoa)
2 Tbsp. self-rising flour (heaping)
1/3 stick (2 1/2 Tbsp.) butter or margarine
1/2 tsp. vanilla
1 deep-dish pie shell, browned in oven prior

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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