Chocolate Pie

1. 1

   Combine sugar, cocoa and flour. Add a little milk until mixture is moistened well to prevent lumps, then add remainder of milk. Add egg yolks. Cook on medium heat until ready thick. Remove from heat and add 1 teaspoon of butter and 1 teaspoon of vanilla. Pour into prepared pie shell. Beat egg whites with mixer until stiff. Add 3 teaspoons of sugar. Beat again and put on top of pie. Place in oven and brown meringue.

No nutritional information available.

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