Bake this irresistible Chocolate Pecan Pie at home. Made with eggs, syrup, chocolate and sugar. Easy step-by-step instructions included.
This Chocolate Pecan Pie relies on simple, everyday ingredients such as eggs, slightly beaten, karo syrup (light or dark), sugar and butter or margarine, melted. It comes together quickly and makes 4 servings, at about 997 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Chocolate Pecan Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026