How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate-Pecan Pie?

You need 7 ingredients. The key ingredients include: 1 1/4 c. pecan halves, 1 Tbsp. soft butter, 1/2 c. dark corn syrup, 2 eggs, slightly beaten, and more.

Is Chocolate-Pecan Pie suitable as baking & desserts?

Yes, Chocolate-Pecan Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate-Pecan Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate-Pecan Pie Recipe

Name: Chocolate-Pecan Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 c. pecan halves; 1 Tbsp. soft butter; 1/2 c. dark corn syrup; 2 eggs, slightly beaten; 1/4 tsp. salt; 1 tsp. vanilla extract; 1 c. semi-sweet chocolate chips

Chocolate-Pecan Pie – a delicious recipe with pecan halves, butter, corn syrup, eggs, salt, vanilla extract. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/4 c. pecan halves
1 Tbsp. soft butter
1/2 c. dark corn syrup
2 eggs, slightly beaten
1/4 tsp. salt
1 tsp. vanilla extract
1 c. semi-sweet chocolate chips

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Quick Info

Servings
4 servings
Calories
972 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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