Chocolate Pecan Pie

1. 1

   Stir corn syrup and sugar in heavy pan over medium heat until sugar dissolves.

2. 2

   Remove from heat; add butter and chocolate.

3. 3

   Cool slightly.

4. 4

   Beat in eggs, salt and vanilla.

5. 5

   Stir in pecans.

6. 6

   Bake at 350u00b0 for about 55 minutes or until when knife inserted comes out clean.

No nutritional information available.

No additional tips available.