Chocolate Peanut Butter Squares

1. 1

   line a 9x13 inch pan with foil.

2. 2

   Spray the foil with nonstick spray.

3. 3

   combine peanut butter chips and butter in a large glass bowl.

4. 4

   Microwave on 50% power for 30 seconds.

5. 5

   Stir.

6. 6

   Return to microwave; heat on high for 1 minute and 30 seconds, stirring every 30 seconds.

7. 7

   Whisk in dondensed milk.

8. 8

   Gradually stir in crumbs and the 1/2 cup of chopped peanuts; use hands if necessary to mix well.

9. 9

   Pat the mixture firmly into the pan.

10. 10

    Refrigerate about 30 minutes.

11. 11

    Microwave the chocolate chips on high for 1 minute.

12. 12

    Stir until smooth; microwave in additional 15 second increments, if necessary.

13. 13

    Spread over top of peanut butter mixture.

14. 14

    Sprinkle with remaining 1 cups nuts.

15. 15

    Let stand at room temp until firm, about 1 hour.

16. 16

    cut into 48 squares.

* Per serving · 4 servings · Values may vary.

No additional tips available.