Chocolate-Peanut Butter Mallow Bars

1. 1

   Spray full-sheet pan (or half-sheet pan for trial recipe) with cooking spray.

2. 2

   Mix dry cake mix, butter and 1 cup milk (or 1/2 cup milk for trial recipe) in large bowl.

3. 3

   Stir in OREO Pieces; press 2/3 onto bottom of prepared pan.

4. 4

   Mix remaining milk and peanut butter until blended; spread onto crust.

5. 5

   Top with marshmallows and teaspoonfuls of the remaining cake mix mixture.

6. 6

   Sprinkle with nuts and chocolate chips.

7. 7

   Bake in 300 degrees F-convection oven 20 min.

8. 8

   or until center is set.

9. 9

   Cool completely before cutting into bars.

* Per serving · 4 servings · Values may vary.

No additional tips available.