How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate-Peanut Butter Cup Pie?

You need 6 ingredients. The key ingredients include: 1/4 cup PLANTERS Creamy Peanut Butter, 1 cup cold milk, 1 pkg. (3.9 oz.) JELL-O Chocolate Flavor Instant Pudding, 1 tub (6 oz.) COOL WHIP DIPS Chocolate, thawed, divided, and more.

Is Chocolate-Peanut Butter Cup Pie suitable as baking & desserts?

Yes, Chocolate-Peanut Butter Cup Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate-Peanut Butter Cup Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate-Peanut Butter Cup Pie Recipe

Name: Chocolate-Peanut Butter Cup Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup PLANTERS Creamy Peanut Butter; 1 cup cold milk; 1 pkg. (3.9 oz.) JELL-O Chocolate Flavor Instant Pudding; 1 tub (6 oz.) COOL WHIP DIPS Chocolate, thawed, divided; 1 OREO Pie Crust (6 oz.); 2 Tbsp. hot fudge ice cream topping

Chocolate-Peanut Butter Cup Pie – a delicious recipe with Peanut Butter, cold milk, Chocolate, OREO Pie Crust. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/4 cup PLANTERS Creamy Peanut Butter
1 cup cold milk
1 pkg. (3.9 oz.) JELL-O Chocolate Flavor Instant Pudding
1 tub (6 oz.) COOL WHIP DIPS Chocolate, thawed, divided
1 OREO Pie Crust (6 oz.)
2 Tbsp. hot fudge ice cream topping

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
561 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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