How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate-Peanut Butter Cream Pie?

You need 7 ingredients. The key ingredients include: 1-1/4 cups Honey Maid Graham Crumbs, 1/4 cup butter, melted, 1/3 cup hot fudge dessert topping, divided, 1/2 cup Kraft Smooth Peanut Butter, and more.

Is Chocolate-Peanut Butter Cream Pie suitable as baking & desserts?

Yes, Chocolate-Peanut Butter Cream Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate-Peanut Butter Cream Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate-Peanut Butter Cream Pie Recipe

Name: Chocolate-Peanut Butter Cream Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/4 cups Honey Maid Graham Crumbs; 1/4 cup butter, melted; 1/3 cup hot fudge dessert topping, divided; 1/2 cup Kraft Smooth Peanut Butter; 1-1/2 cups cold milk; 1 pkg. (4-serving size) Jell-O Vanilla Instant Pudding; 1-3/4 cups thawed Cool Whip Whipped Topping, divided

Chocolate-Peanut Butter Cream Pie – a delicious recipe with Honey, butter, dessert topping, Butter, cold milk, Topping. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1-1/4 cups Honey Maid Graham Crumbs
1/4 cup butter, melted
1/3 cup hot fudge dessert topping, divided
1/2 cup Kraft Smooth Peanut Butter
1-1/2 cups cold milk
1 pkg. (4-serving size) Jell-O Vanilla Instant Pudding
1-3/4 cups thawed Cool Whip Whipped Topping, divided

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
513 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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