How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate-Peanut Butter Bread Pudding?

You need 7 ingredients. The key ingredients include: 4 (1-ounce) slices reduced-calorie white bread, lightly toasted and cut into 1-inch cubes, Vegetable cooking spray, 1/4 cup semisweet chocolate mini-morsels, 1 cup fat-free milk, and more.

Is Chocolate-Peanut Butter Bread Pudding suitable as baking & desserts?

Yes, Chocolate-Peanut Butter Bread Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate-Peanut Butter Bread Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate-Peanut Butter Bread Pudding Recipe

Name: Chocolate-Peanut Butter Bread Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 (1-ounce) slices reduced-calorie white bread, lightly toasted and cut into 1-inch cubes; Vegetable cooking spray; 1/4 cup semisweet chocolate mini-morsels; 1 cup fat-free milk; 1/4 cup firmly packed light brown sugar; 1/4 cup fat-free egg substitute; 2 tablespoons creamy peanut butter

Chocolate-Peanut Butter Bread Pudding – a delicious recipe with white bread, Vegetable cooking spray, semisweet chocolate, milk, brown sugar, egg substitute. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 (1-ounce) slices reduced-calorie white bread, lightly toasted and cut into 1-inch cubes
Vegetable cooking spray
1/4 cup semisweet chocolate mini-morsels
1 cup fat-free milk
1/4 cup firmly packed light brown sugar
1/4 cup fat-free egg substitute
2 tablespoons creamy peanut butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
237 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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