Chocolate-Orange Tofu Pie Recipe

Name: Chocolate-Orange Tofu Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (4 ounce) package cream cheese, softened; 1 (16 ounce) package silken tofu; 5 tablespoons unsweetened cocoa powder; 1/2 cup sugar; 1 teaspoon vanilla; 2 tablespoons coffee flavored liqueur; 1/4 teaspoon orange oil; 2 tablespoons honey; 5 teaspoons cider vinegar; 1/4 cup mini chocolate chips; 1 (9 inch) unbaked pie crust

Servings: persons

1 (4 ounce) package cream cheese, softened
1 (16 ounce) package silken tofu
5 tablespoons unsweetened cocoa powder
1/2 cup sugar
1 teaspoon vanilla
2 tablespoons coffee flavored liqueur
1/4 teaspoon orange oil
2 tablespoons honey
5 teaspoons cider vinegar
1/4 cup mini chocolate chips
1 (9 inch) unbaked pie crust

1
Preheat oven to 350 degrees F (175 degrees C).
2
In a large bowl, using an electric mixer or stand mixer, whip the cream cheese and tofu until smooth.
3
Add the cocoa powder, sugar, vanilla, coffee liqueur, orange oil, honey, and vinegar; beat until smooth.
4
Fold in half of the chocolate chips, then pour the batter into the pie shell, sprinkle with the remaining chocolate chips.
5
Bake in preheated oven until set, about 25 minutes.
6
Cool to room temperature and then refrigerate until cold before serving, at least 4 hours.

311

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 (4 ounce) package cream cheese, softened, 1 (16 ounce) package silken tofu, 5 tablespoons unsweetened cocoa powder, 1/2 cup sugar, and more.

Yes, Chocolate-Orange Tofu Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate-Orange Tofu Pie

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