Chocolate Orange Spider Web Cocktail

1. 1

   Melt the chocolate chips over a bain marie, stirring until smooth. Transfer the melted chocolate to a small piping bag fitted with a plain, thin decorating tip. Pipe a cobweb design on the inside of a martini glass. Refrigerate the glass until ready to use. Use the remaining chocolate to coat the ends of the orange wedge. Put the wedge on a piece of baking parchment and refrigerate.

2. 2

   Two-thirds fill a cocktail shaker with ice cubes and add the rum, pomegranate liqueur, Grand Marnier, and orange juice. Shake well and pour into the chilled glass. Serve garnished with the orange.

* Per serving · 4 servings · Values may vary.

No additional tips available.