Chocolate Orange Mascarpone Pie Recipe

Name: Chocolate Orange Mascarpone Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Cookie Crust; 24 chocolate wafers; 1/4 cup unsalted butter, melted; 1/3 cup orange marmalade; Filling; 10 ounces semisweet chocolate, broken up; 3 (8 ounce) containers mascarpone, at room temperature; 1/3 cup confectioners' sugar; 3 tablespoons orange liqueur or 3 tablespoons orange juice; 1/4 teaspoon salt; 1 large seedless orange (optional)

Servings: persons

Cookie Crust
24 chocolate wafers
1/4 cup unsalted butter, melted
1/3 cup orange marmalade
Filling
10 ounces semisweet chocolate, broken up
3 (8 ounce) containers mascarpone, at room temperature
1/3 cup confectioners' sugar
3 tablespoons orange liqueur or 3 tablespoons orange juice
1/4 teaspoon salt
1 large seedless orange (optional)

1
Heat oven to 350u00b0F.
2
Pulse cookies in processor until fine crumbs; add butter and process until blended.
3
Press mixture evenly into bottom and sides of a 9 inch pie plate.
4
Bake 12 minutes; cool on wire rack.
5
Spread marmalade over cooled crust.
6
Microwave chocolate in glass bowl, 15 seconds at a time, stirring, until melted.
7
Gently mix mascarpone, sugar, liqueur and salt in large bowl just until blended (do not stir too much or mixture will curdle).
8
Fold in melted chocolate until no white streaks remain.
9
If desired, put 1/2 cup chocolate mixture in small ziptop freezer bag and snip off a tiny corner; reserve for garnish.
10
Spread remaining chocolate mixture in cookie crust.
11
Chill at least 2 hours until firm.
12
Garnish: Cut orange into 1/4-in.-thick slices.
13
Drain slices on paper towel, cut each slice in half, twist ends and arrange on pie.
14
Pipe little dollops of reserved filling on orange twists to help secure.
15
Serve at room temperature.

3856

kcal

Calories

219

Fat

426

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: Cookie Crust, 24 chocolate wafers, 1/4 cup unsalted butter, melted, 1/3 cup orange marmalade, and more.

Yes, Chocolate Orange Mascarpone Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Orange Mascarpone Pie

How did you like this recipe?

Frequently Asked Questions