Chocolate, Orange, Date And Walnut, Biscotti

1. 1

   Heat oven to 180 degrees Celsius.

2. 2

   Beat eggs, sugar, salt, almond extract and orange rind till fluffy and pale in colour.

3. 3

   Mix in the flours, chopped nuts, chopped dates and chopped chocolate.

4. 4

   divide into 2 equal sized lots and form into logs.

5. 5

   Put onto greased baking tray and cook for 15 to 20 minutes until just golden.

6. 6

   Remove from oven and cool for 5-10 minutes and slice any angle you like into 1/2 centimetre slices and lay on greased baking tray and return to oven to bake for another 8 to 10 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.