How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Oatmeal Cake?

You need 9 ingredients. The key ingredients include: 1 1/2 c. hot water, 1 c. oatmeal, 2 eggs, 1 1/2 c. sugar, and more.

Is Chocolate Oatmeal Cake suitable as baking & desserts?

Yes, Chocolate Oatmeal Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Oatmeal Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Oatmeal Cake Recipe

Name: Chocolate Oatmeal Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. hot water; 1 c. oatmeal; 2 eggs; 1 1/2 c. sugar; 1 stick margarine or butter; 1/2 c. unsweetened cocoa; 1 1/2 c. sifted flour; 1 1/2 tsp. baking soda; 1/4 tsp. salt

Chocolate Oatmeal Cake – a delicious recipe with water, oatmeal, eggs, sugar, margarine, unsweetened cocoa. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 c. hot water
1 c. oatmeal
2 eggs
1 1/2 c. sugar
1 stick margarine or butter
1/2 c. unsweetened cocoa
1 1/2 c. sifted flour
1 1/2 tsp. baking soda
1/4 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1018 kcal
Category
Baking & Desserts

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