How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Oat Snack Cake?

You need 12 ingredients. The key ingredients include: 1-3/4 cups boiling water, 1 cup quick-cooking oats, 1/2 cup butter, softened, 1 cup sugar, and more.

Is Chocolate Oat Snack Cake suitable as baking & desserts?

Yes, Chocolate Oat Snack Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Oat Snack Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Oat Snack Cake Recipe

Name: Chocolate Oat Snack Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-3/4 cups boiling water; 1 cup quick-cooking oats; 1/2 cup butter, softened; 1 cup sugar; 1 cup packed brown sugar; 2 eggs; 1-3/4 cups all-purpose flour; 2 tablespoons baking cocoa; 1 teaspoon baking soda; 1/2 teaspoon salt; 1 package (11-1/2 ounces) milk chocolate chips, divided; 1 cup chopped walnuts

Chocolate Oat Snack Cake

Eats Now Editorial Team · 1558 kcal · Baking & Desserts

Chocolate Oat Snack Cake – a delicious recipe with boiling water, oats, butter, sugar, brown sugar, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Chocolate Oat Snack Cake

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