How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Nut Pie?

You need 8 ingredients. The key ingredients include: 1 (9-inch) pie shell, unbaked, 2 eggs, room temperature, 1 c. sugar, 1/2 c. flour, and more.

Is Chocolate Nut Pie suitable as baking & desserts?

Yes, Chocolate Nut Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Nut Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Nut Pie Recipe

Name: Chocolate Nut Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (9-inch) pie shell, unbaked; 2 eggs, room temperature; 1 c. sugar; 1/2 c. flour; 1/2 c. butter or margarine, melted and cooked; 1 c. chocolate chips; 1 c. pecans, coarsely chopped; 1 tsp. vanilla

Chocolate Nut Pie – a delicious recipe with pie shell, eggs, sugar, flour, butter, chocolate chips. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (9-inch) pie shell, unbaked
2 eggs, room temperature
1 c. sugar
1/2 c. flour
1/2 c. butter or margarine, melted and cooked
1 c. chocolate chips
1 c. pecans, coarsely chopped
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1374 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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