How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Nut Crust Dessert?

You need 8 ingredients. The key ingredients include: 2 cups vanilla wafer crumbs, 1 cup nuts, chopped, ½ cup butter, 1 cup powdered sugar, and more.

Is Chocolate Nut Crust Dessert suitable as baking & desserts?

Yes, Chocolate Nut Crust Dessert falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Nut Crust Dessert?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Nut Crust Dessert Recipe

Name: Chocolate Nut Crust Dessert
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups vanilla wafer crumbs; 1 cup nuts, chopped; ½ cup butter; 1 cup powdered sugar; 3 egg yolks, well beaten; 3 egg whites, stiffly beaten; 1 12 unsweetened chocolate squares, melted; ½ teaspoon vanilla

Chocolate Nut Crust Dessert – a delicious recipe with vanilla wafer crumbs, nuts, butter, powdered sugar, egg yolks, egg whites. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cups vanilla wafer crumbs
1 cup nuts, chopped
½ cup butter
1 cup powdered sugar
3 egg yolks, well beaten
3 egg whites, stiffly beaten
1 12 unsweetened chocolate squares, melted
½ teaspoon vanilla

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Quick Info

Servings
4 servings
Calories
1018 kcal
Category
Baking & Desserts

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Chocolate Nut Crust Dessert

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