Chocolate-Nut Cookies

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   In

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   a mixing bowl, beat cake mix and sour cream with an electric

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   mixer

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   on

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   medium

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   to

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   high speed about 2 minutes or until

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   smooth and creamy, scraping sides of bowl occasionally. Stir

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   in

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    peanut

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    butter

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    pieces or chocolate pieces and nuts. Drop dough from a rounded teaspoon 2 inches apart on a greased cookie

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    sheet.

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    Bake

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    in

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    a

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    350u00b0 oven for 10 to 12 minutes or until

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    tops

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    look

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    dry.

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    Cool

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    on

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    cookie

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    sheet for 1 minute. Remove cookie and cool on wire rack.

* Per serving · 4 servings · Values may vary.

No additional tips available.