How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Mousse Cake?

You need 7 ingredients. The key ingredients include: 8 1/2 oz. plain chocolate wafers, 6 Tbsp. butter, melted, 12 oz. semi-sweet chocolate chips, 6 eggs, separated, and more.

Is Chocolate Mousse Cake suitable as baking & desserts?

Yes, Chocolate Mousse Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Mousse Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Mousse Cake Recipe

Name: Chocolate Mousse Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 1/2 oz. plain chocolate wafers; 6 Tbsp. butter, melted; 12 oz. semi-sweet chocolate chips; 6 eggs, separated; 1 Tbsp. vanilla; 1/4 c. Amaretto; 1/2 c. heavy cream, whipped

Chocolate Mousse Cake – a delicious recipe with chocolate wafers, butter, semi-sweet chocolate chips, eggs, vanilla, heavy cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

8 1/2 oz. plain chocolate wafers
6 Tbsp. butter, melted
12 oz. semi-sweet chocolate chips
6 eggs, separated
1 Tbsp. vanilla
1/4 c. Amaretto
1/2 c. heavy cream, whipped

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Quick Info

Servings
4 servings
Calories
1273 kcal
Category
Baking & Desserts

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Chocolate Mousse Cake

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