How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Mousse?

You need 5 ingredients. The key ingredients include: 1 envelope unflavored gelatin, 1 cup cold water, 2 tablespoons unsweetened cocoa, 6 tablespoons sugar-free chocolate syrup, and more.

Is Chocolate Mousse suitable as baking & desserts?

Yes, Chocolate Mousse falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Mousse?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Mousse Recipe

Name: Chocolate Mousse
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 envelope unflavored gelatin; 1 cup cold water; 2 tablespoons unsweetened cocoa; 6 tablespoons sugar-free chocolate syrup; 2 3/4 cups frozen reduced-calorie whipped topping, thawed and divided

Chocolate Mousse – a delicious recipe with unflavored gelatin, cold water, unsweetened cocoa, sugar, frozen reduced-calorie whipped topping. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 envelope unflavored gelatin
1 cup cold water
2 tablespoons unsweetened cocoa
6 tablespoons sugar-free chocolate syrup
2 3/4 cups frozen reduced-calorie whipped topping, thawed and divided

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
140 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chocolate Mousse

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