Chocolate Mint Layer Cookies Recipe

Name: Chocolate Mint Layer Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 (1 ounce) unsweetened chocolate squares; ½ cup butter; 1 cup sugar; ¾ cup flour, sifted; 2 eggs, slightly beaten; 1 teaspoon vanilla; 1 ½ cups powdered sugar; 2 tablespoons butter, softened; ¾ teaspoon peppermint extract; 2 tablespoons heavy cream or 2 tablespoons evaporated milk; green food coloring; 3 ounces German sweet chocolate; 2 tablespoons butter; 2 tablespoons butter; 2 teaspoons vanilla; 12 inch piece paraffin wax

Servings: persons

2 (1 ounce) unsweetened chocolate squares
½ cup butter
1 cup sugar
¾ cup flour, sifted
2 eggs, slightly beaten
1 teaspoon vanilla
1 ½ cups powdered sugar
2 tablespoons butter, softened
¾ teaspoon peppermint extract
2 tablespoons heavy cream or 2 tablespoons evaporated milk
green food coloring
3 ounces German sweet chocolate
2 tablespoons butter
2 tablespoons butter
2 teaspoons vanilla
12 inch piece paraffin wax

1
Cookies Layer:.
2
Melt butter and chocolate over low heat.
3
Mix flour & sugar.
4
Add to chocolate mixture.
5
Add eggs & vanilla.
6
Pour into greased 9x9x2 inch pan.
7
Bake at 350 degrees for 20 minutes.
8
Cool.
9
Mint Filling:.
10
Combine ingredients and beat until smooth.
11
Spread over cookie layer.
12
Chill until firm.
13
Glaze:.
14
Melt ingredients.
15
Spread over cookies.
16
Cut into 1 inch squares.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 2 (1 ounce) unsweetened chocolate squares, ½ cup butter, 1 cup sugar, ¾ cup flour, sifted, and more.

Yes, Chocolate Mint Layer Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Mint Layer Cookies

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