Chocolate-Mint Dream Sandwich Cookies Recipe

Name: Chocolate-Mint Dream Sandwich Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup butter, softened; 1/2 cup confectioners' sugar; 2 ounces unsweetened chocolate, melted and cooled; 3/4 teaspoon peppermint extract; 1-1/2 cups all-purpose flour; 1 cup (6 ounces) miniature semisweet chocolate chips; 1-1/2 cups confectioners' sugar; 3 tablespoons butter, softened; 5 to 6 teaspoons 2% milk; 3/4 teaspoon peppermint extract; 1-1/2 cups (9 ounces) dark chocolate chips; 2 teaspoons shortening; 1/8 teaspoon peppermint extract; Crushed candy canes

Servings: persons

3/4 cup butter, softened
1/2 cup confectioners' sugar
2 ounces unsweetened chocolate, melted and cooled
3/4 teaspoon peppermint extract
1-1/2 cups all-purpose flour
1 cup (6 ounces) miniature semisweet chocolate chips
1-1/2 cups confectioners' sugar
3 tablespoons butter, softened
5 to 6 teaspoons 2% milk
3/4 teaspoon peppermint extract
1-1/2 cups (9 ounces) dark chocolate chips
2 teaspoons shortening
1/8 teaspoon peppermint extract
Crushed candy canes

1
Preheat oven to 375u00b0. Beat butter and confectioners' sugar until creamy. Beat in cooled chocolate and extract. Gradually beat in flour. Fold in chocolate chips.
2
Drop by tablespoonfuls 2 in. apart onto ungreased
3
. Flatten to 1/4-in. thickness. Bake until set, 6-8 minutes. Cool on pans 2 minutes. Remove to wire racks to cool completely.
4
Meanwhile, mix filling ingredients. Cut a small hole in the tip of a pastry bag; insert a star tip. Transfer filling to bag; pipe onto bottom halves of cookies. Cover with remaining cookies.
5
For glaze, microwave chocolate chips and shortening on high until melted, stirring every 30 seconds; add extract. Dip about two-thirds of each cookie into glaze, allowing excess to drip off; top with crushed candy canes. Place on waxed paper; refrigerate until set.

1188

kcal

Calories

Fat

125

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 3/4 cup butter, softened, 1/2 cup confectioners' sugar, 2 ounces unsweetened chocolate, melted and cooled, 3/4 teaspoon peppermint extract, and more.

Yes, Chocolate-Mint Dream Sandwich Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate-Mint Dream Sandwich Cookies

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