Chocolate Mint Brownies Recipe

Name: Chocolate Mint Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup sugar; ½ cup butter, softened; 1 cup flour; 1 (16 ounce) can chocolate syrup; 4 eggs; ½ teaspoon salt; 1 teaspoon vanilla extract; 2 ½ cups confectioners' sugar; ½ cup butter, melted; 3 tablespoons creme de menthe or 3 tablespoons mint extract; 1 cup semi-sweet chocolate chips; ¼ cup butter, plus; 2 tablespoons butter

Servings: persons

1 cup sugar
½ cup butter, softened
1 cup flour
1 (16 ounce) can chocolate syrup
4 eggs
½ teaspoon salt
1 teaspoon vanilla extract
2 ½ cups confectioners' sugar
½ cup butter, melted
3 tablespoons creme de menthe or 3 tablespoons mint extract
1 cup semi-sweet chocolate chips
¼ cup butter, plus
2 tablespoons butter

1
Preheat oven to 325.
2
Cream together 1 cup sugar and 1/2 cup butter.
3
Stir in flour and mix well.
4
Pour in chocolate syrup.
5
Beat eggs and add to mixture.
6
Stir in salt and vanilla.
7
Pour batter into 9x13 pan.
8
Bake for 25 minutes and let cool.
9
To make topping: Melt 1/2 cup butter and mix with 2 1/2 cups confectioners sugar and creme de menthe.
10
Let cool slightly and pour over brownies.
11
Melt 1 cup of chocolate chips and 6 Tbs butter and pour over the top of the mint filling.
12
Let brownies and topping cool completely before cutting into 2 inch squares.

1860

kcal

Calories

Fat

240

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 cup sugar, ½ cup butter, softened, 1 cup flour, 1 (16 ounce) can chocolate syrup, and more.

Yes, Chocolate Mint Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Mint Brownies

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