Chocolate Mint Bars

1. 1

   Preheat the oven to 350u00b0.

2. 2

   Grease a 13 x 9-inch pan.

3. 3

   In a small saucepan, over low heat, melt the margarine and chocolate. Stir occasionally.

4. 4

   Pour the margarine mixture into a large bowl. Add the sugar, flour, vanilla, salt and the eggs.

5. 5

   With a mixer at low speed, beat the ingredients until blended.

6. 6

   Pour into the prepared pan and bake about 35 minutes.

7. 7

   Cool on a wire rack.

* Per serving · 4 servings · Values may vary.

No additional tips available.