How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Meringue Pie?

You need 8 ingredients. The key ingredients include: 2 Tbsp. Baker's cocoa, 2 1/2 c. milk, 1/2 tsp. salt, 1/2 c. sifted Swan's Down cake flour, and more.

Is Chocolate Meringue Pie suitable as baking & desserts?

Yes, Chocolate Meringue Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Meringue Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Meringue Pie Recipe

Name: Chocolate Meringue Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. Baker's cocoa; 2 1/2 c. milk; 1/2 tsp. salt; 1/2 c. sifted Swan's Down cake flour; 1 c. sugar; 2 egg yolks; 2 Tbsp. butter; 1 tsp. vanilla

Chocolate Meringue Pie – a delicious recipe with cocoa, milk, salt, flour, sugar, egg yolks. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 Tbsp. Baker's cocoa
2 1/2 c. milk
1/2 tsp. salt
1/2 c. sifted Swan's Down cake flour
1 c. sugar
2 egg yolks
2 Tbsp. butter
1 tsp. vanilla

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Quick Info

Servings
4 servings
Calories
575 kcal
Category
Baking & Desserts

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Chocolate Meringue Pie

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