Chocolate Mayonnaise Cake Recipe

Name: Chocolate Mayonnaise Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. cake flour; 1 c. sugar; 4 Tbsp. cocoa; 1 c. Miracle Whip mayonnaise or salad dressing; 1 tsp. vanilla; 1/4 tsp. salt; 2 level tsp. soda; 1 c. cold water; 3 c. unsifted flour; 2 c. sugar; 4 tsp. baking powder; 2 tsp. cinnamon; 1 tsp. nutmeg; 1/4 tsp. salt; 1 (16 oz.) can pumpkin; 3/4 c. vegetable oil; 1/3 c. apple or orange juice; 4 large eggs; 2 tsp. vanilla extract; 1/2 c. coarsely chopped walnuts; 1/2 c. dark seedless raisins; confectioners sugar

Servings: persons

2 c. cake flour
1 c. sugar
4 Tbsp. cocoa
1 c. Miracle Whip mayonnaise or salad dressing
1 tsp. vanilla
1/4 tsp. salt
2 level tsp. soda
1 c. cold water
3 c. unsifted flour
2 c. sugar
4 tsp. baking powder
2 tsp. cinnamon
1 tsp. nutmeg
1/4 tsp. salt
1 (16 oz.) can pumpkin
3/4 c. vegetable oil
1/3 c. apple or orange juice
4 large eggs
2 tsp. vanilla extract
1/2 c. coarsely chopped walnuts
1/2 c. dark seedless raisins
confectioners sugar

1
Preheat oven to 350u00b0.
2
Grease and flour a 10-inch Bundt pan. In a large bowl, combine flour, sugar, baking powder, cinnamon, nutmeg and salt.
3
In a small bowl, beat pumpkin, oil, juice, eggs and vanilla.
4
Stir pumpkin mixture into flour mixture until well combined.
5
Fold in nuts and raisins.
6
Turn into prepared pan and bake 55 to 60 minutes or until cake tester inserted in center comes out clean.
7
Turn out of pan.
8
Sprinkle with confectioners sugar before slicing.

2999

kcal

Calories

125

Fat

430

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 22 ingredients. The key ingredients include: 2 c. cake flour, 1 c. sugar, 4 Tbsp. cocoa, 1 c. Miracle Whip mayonnaise or salad dressing, and more.

Yes, Chocolate Mayonnaise Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Mayonnaise Cake

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