Chocolate Marshmallow Sour Cream Waffles Recipe

Name: Chocolate Marshmallow Sour Cream Waffles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup sour cream; ½ cup milk; ¼ cup butter or ¼ cup margarine; 2 teaspoons sugar; 1 cup flour; 1 teaspoon baking powder; ¼ teaspoon baking soda; ¼ teaspoon salt; 1 tablespoon cocoa powder; 3 cups mini marshmallows

Servings: persons

1 cup sour cream
½ cup milk
¼ cup butter or ¼ cup margarine
2 teaspoons sugar
1 cup flour
1 teaspoon baking powder
¼ teaspoon baking soda
¼ teaspoon salt
1 tablespoon cocoa powder
3 cups mini marshmallows

1
Heat your waffle iron.
2
Mix together sour cream, milk, butter and sugar.
3
Sift the flour, baking powder, baking soda, salt and cocoa powder together into the sour cream mixture.
4
Lastly, mix in the mini marshmallows.
5
The mixture will be pretty thick.
6
Spoon 2 tablespoons of the mixture onto your waffle iron.
7
The cooking time will depend on your waffle iron.
8
I set mine at 3, and cooked the waffles for 3 minutes.

365

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 cup sour cream, ½ cup milk, ¼ cup butter or ¼ cup margarine, 2 teaspoons sugar, and more.

Yes, Chocolate Marshmallow Sour Cream Waffles falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chocolate Marshmallow Sour Cream Waffles

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