Chocolate-Marshmallow Sandwiches

1. 1

   In a glass bowl, microwave chips on 50 percent power for 1 minute; stir until completely melted and smooth.

2. 2

   Let cool slightly.

3. 3

   On one piece of bread, spread 1 T chocolate.

4. 4

   On another slice of bread, spread 1 T marshmallow creme.

5. 5

   Join slices and brush top with a little of the melted butter.

6. 6

   Repeat with remaining slices of bread.

7. 7

   Heat a medium-size nonstick skillet over medium heat.

8. 8

   Place sandwich, butter-side down, in pan and brush top with butter.

9. 9

   Cook for about 2 minutes, or until golden brown.

10. 10

    Flip and cook an additional 2 minutes.

11. 11

    Remove from skillet and serve immediately.

12. 12

    Repeat with remaining sandwiches.

* Per serving · 4 servings · Values may vary.

No additional tips available.