Chocolate Malt Bars Recipe

Name: Chocolate Malt Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 c. all-purpose flour; 1 tsp. baking powder; 1/3 c. margarine, softened; 1/2 c. sugar; 1 egg; 1/2 instant malted milk powder; 1/4 c. milk; 1 tsp. vanilla; 1 c. malted milk balls, coarsely chopped; quick fudge frosting (optional); 1/3 c. malted milk balls, coarsely chopped (optional)

Servings: persons

1 1/4 c. all-purpose flour
1 tsp. baking powder
1/3 c. margarine, softened
1/2 c. sugar
1 egg
1/2 instant malted milk powder
1/4 c. milk
1 tsp. vanilla
1 c. malted milk balls, coarsely chopped
quick fudge frosting (optional)
1/3 c. malted milk balls, coarsely chopped (optional)

1
In small mixing bowl, stir flour and baking powder together. In a large mixing bowl, beat margarine with electric mixer on medium about 30 seconds or until softened.
2
Add sugar and beat until fluffy.
3
Add the egg, malted milk powder, milk and vanilla. Beat for 2 to 3 minutes until thoroughly combined, scraping the sides of the bowl occasionally.
4
With the mixer on low, gradually add the flour mixture to the margarine mixture, beating for 2 or 3 minutes until thoroughly combined.
5
Fold in the 1 cup malted milk balls.
6
Spread into a greased 9 x 9 x 2-inch baking pan.
7
Bake at 350u00b0 for 25 to 30 minutes or until toothpick inserted in center comes out clean.
8
Cool in pan on a wire rack.
9
If desired, frost cooled bars with Quick Fudge Frosting and sprinkle with 1/3 cup of milk balls.

495

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 1/4 c. all-purpose flour, 1 tsp. baking powder, 1/3 c. margarine, softened, 1/2 c. sugar, and more.

Yes, Chocolate Malt Bars falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chocolate Malt Bars

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